Chef, Skien Norway
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Udlandet
You will have great opportunities to grow and develop as a chef. For the right person it´s possible to work yourself up to a position as sous chef or head chef, on our different venues. We invest in our team, and like to recrute from our own staff.
Skills:
You need to be ambitious and hard working. Your need to speak and understand English, as we are a team woth many nationalities.
We value the interest and passion for food and flavours.
Working hours and place of work
180 h pr.month.
Start date
As soon as possible
Salary
30 000 – 40 000 NOK (depending on experience and level of skills)
Other information
We can be helpful with fixing accomadition.
How to apply?
Send a CV to
Jacob & Gabriel is situated in the centre of Skien, located in Telemark, south east of Norway. Skien is a city in constant growt. We are located close to the seaide and the mountains, with nature close by – at the same time we have a sentral position and are close to the main capital Oslo and Torp airport.
We are a restaurant with 60 seats, and a bar area. We serve set menus and a small a la carte, based on local produce of the season. Our kitchen is mainly influenced by French cuisine, but with both Nordic and continental touch.
We have the districts best wine cellar, and a bar with a good selection of gins. The restaurant has been around since 2010, and is for many, the best restaurant in the area.
We are a young and energetic team, with a lot of different nationalities. We can offer a creative and including environment for the right person.
We have good values and a good position in the town, and are known for many people for our good quality.We are working to adapt to the changing times – as well as we are working on new project and expanding our restaurants.
Kilde:
Skills:
You need to be ambitious and hard working. Your need to speak and understand English, as we are a team woth many nationalities.
We value the interest and passion for food and flavours.
Working hours and place of work
180 h pr.month.
Start date
As soon as possible
Salary
30 000 – 40 000 NOK (depending on experience and level of skills)
Other information
We can be helpful with fixing accomadition.
How to apply?
Send a CV to
Jacob & Gabriel is situated in the centre of Skien, located in Telemark, south east of Norway. Skien is a city in constant growt. We are located close to the seaide and the mountains, with nature close by – at the same time we have a sentral position and are close to the main capital Oslo and Torp airport.
We are a restaurant with 60 seats, and a bar area. We serve set menus and a small a la carte, based on local produce of the season. Our kitchen is mainly influenced by French cuisine, but with both Nordic and continental touch.
We have the districts best wine cellar, and a bar with a good selection of gins. The restaurant has been around since 2010, and is for many, the best restaurant in the area.
We are a young and energetic team, with a lot of different nationalities. We can offer a creative and including environment for the right person.
We have good values and a good position in the town, and are known for many people for our good quality.We are working to adapt to the changing times – as well as we are working on new project and expanding our restaurants.
Kilde:
Information og data
Denne ledige stilling har jobtypen "Kok", og befinder sig i kategorien "Detail, Restauration og Hotel".
Arbejdsstedet er beliggende i Udlandet
Jobbet er oprettet på vores service den 5.2.2024, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Kok
- Udlandet
- Mandag den 01. april 2024
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Statistik over udbudte jobs som kok i Udlandet
Herunder ser du udviklingen i udbudte kok i Udlandet over tid. Bemærk at jobs der ikke har en bestemt geografi ikke er medtaget i tabellen. I den første kolonne ser du datoen. I den næste kolonne ser du det samlede antal kok i Udlandet.
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Statistik over udbudte kok i Udlandet over tid
| Dato | Alle jobs som kok |
|---|---|
| 28. april 2024 | 10 |
| 27. april 2024 | 11 |
| 26. april 2024 | 11 |
| 25. april 2024 | 11 |
| 24. april 2024 | 11 |
| 23. april 2024 | 11 |
| 22. april 2024 | 11 |
| 21. april 2024 | 11 |
| 20. april 2024 | 11 |
| 19. april 2024 | 11 |
| 18. april 2024 | 11 |
| 17. april 2024 | 11 |
| 16. april 2024 | 11 |
| 15. april 2024 | 11 |
| 14. april 2024 | 11 |
| 13. april 2024 | 11 |
| 12. april 2024 | 11 |
| 11. april 2024 | 11 |
| 10. april 2024 | 10 |
| 9. april 2024 | 11 |
| 8. april 2024 | 11 |
| 7. april 2024 | 11 |
| 6. april 2024 | 11 |
| 5. april 2024 | 11 |
| 4. april 2024 | 10 |
| 3. april 2024 | 9 |
| 2. april 2024 | 9 |
| 1. april 2024 | 11 |
| 31. marts 2024 | 13 |
| 30. marts 2024 | 13 |
| 29. marts 2024 | 14 |