Indian or Asian Chef
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København V
We are Looking for Experianced Indian or south indian or asian cook in copenhagen.
Our menus are based on well-sourced produce, high standards of cooking and innovative presentation creating a great experience for our guests.
candidate must have following skills.
➢ Minimum 5 years of Experience as a South Indian Chef or Indian Cook or Asian cook with eager to learn indian cooking.
➢ Should be skilled in making different varieties of dosa and classic south Indian dishes
➢ Knowledge of authentic south Indian food is optional advantages.
➢ Prepare and cook full course meals and individual dishes and foods.
➢ Ensure quality of food and determine size of food proportions, Work with minimal supervision.
➢ Estimate food requirements and costs.
➢ Maintain & manage inventory and records of food, supplies and equipment.
➢ Able to work in Denmark without restriction.
➢ Able to join immediately
➢ Control food wastage without compromising on food quality.
➢ Ensure hygiene and cleanliness of his / her area at all the times.
➢ Provide assistance and Supervise all kitchen staff and helpers.
➢ Ensure appropriate and professional communication with all the team members at all given
times.
➢ Knowing danish is added advantage but not necessary
➢ Inspect kitchens and food service areas.
➢ Knowledge of advanced cooking equipment,work with specialized cooking equipment(Dosa)
Kilde: Jobnet.dk
Our menus are based on well-sourced produce, high standards of cooking and innovative presentation creating a great experience for our guests.
candidate must have following skills.
➢ Minimum 5 years of Experience as a South Indian Chef or Indian Cook or Asian cook with eager to learn indian cooking.
➢ Should be skilled in making different varieties of dosa and classic south Indian dishes
➢ Knowledge of authentic south Indian food is optional advantages.
➢ Prepare and cook full course meals and individual dishes and foods.
➢ Ensure quality of food and determine size of food proportions, Work with minimal supervision.
➢ Estimate food requirements and costs.
➢ Maintain & manage inventory and records of food, supplies and equipment.
➢ Able to work in Denmark without restriction.
➢ Able to join immediately
➢ Control food wastage without compromising on food quality.
➢ Ensure hygiene and cleanliness of his / her area at all the times.
➢ Provide assistance and Supervise all kitchen staff and helpers.
➢ Ensure appropriate and professional communication with all the team members at all given
times.
➢ Knowing danish is added advantage but not necessary
➢ Inspect kitchens and food service areas.
➢ Knowledge of advanced cooking equipment,work with specialized cooking equipment(Dosa)
Kilde: Jobnet.dk
Information og data
Denne ledige stilling har jobtypen "Kok", og befinder sig i kategorien "Detail, Restauration og Hotel".
Arbejdsstedet er beliggende i København V.
Jobbet er oprettet på vores service den 28.7.2023, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Kok
- København V
- Torsdag den 21. september 2023
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