Indian Cook with experience
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København V
We are Looking for Experianced Indian or south indian or asian cook in copenhagen. Our menus are based on well-sourced produce, high standards of cooking and innovative presentation creating a great experience for our guests.
candidate must have following skills.
➢ Minimum 5 years of Experience as a South Indian Chef or Indian Cook or Asian cook with eager to learn indian cooking.
➢ Should be skilled in making different varieties of dosa and classic south Indian dishes
➢ Knowledge of authentic south Indian food is optional advantages.
➢ Prepare and cook full course meals and individual dishes and foods.
➢ Ensure quality of food and determine size of food proportions, Work with minimal supervision.
➢ Estimate food requirements and costs.
➢ Maintain & manage inventory and records of food, supplies and equipment.➢ Able to work in Denmark without restriction.
➢ Able to join immediately
➢ Control food wastage without compromising on food quality.
➢ Ensure hygiene and cleanliness of his / her area at all the times.
➢ Provide assistance and Supervise all kitchen staff and helpers.
➢ Ensure appropriate and professional communication with all the team members at all giventimes.
➢ Knowing danish is added advantage but not necessary
➢ Inspect kitchens and food service areas.
➢ Knowledge of advanced cooking equipment,work with specialized cooking equipment(Dosa)
Kilde:
candidate must have following skills.
➢ Minimum 5 years of Experience as a South Indian Chef or Indian Cook or Asian cook with eager to learn indian cooking.
➢ Should be skilled in making different varieties of dosa and classic south Indian dishes
➢ Knowledge of authentic south Indian food is optional advantages.
➢ Prepare and cook full course meals and individual dishes and foods.
➢ Ensure quality of food and determine size of food proportions, Work with minimal supervision.
➢ Estimate food requirements and costs.
➢ Maintain & manage inventory and records of food, supplies and equipment.➢ Able to work in Denmark without restriction.
➢ Able to join immediately
➢ Control food wastage without compromising on food quality.
➢ Ensure hygiene and cleanliness of his / her area at all the times.
➢ Provide assistance and Supervise all kitchen staff and helpers.
➢ Ensure appropriate and professional communication with all the team members at all giventimes.
➢ Knowing danish is added advantage but not necessary
➢ Inspect kitchens and food service areas.
➢ Knowledge of advanced cooking equipment,work with specialized cooking equipment(Dosa)
Kilde:
Information og data
Denne ledige stilling har jobtypen "Kok", og befinder sig i kategorien "Detail, Restauration og Hotel".
Arbejdsstedet er beliggende i København V.
Jobbet er oprettet på vores service den 19.2.2024, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Kok
- København V
- Fredag den 12. april 2024
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Statistik over udbudte jobs som kok i København V
Herunder ser du udviklingen i udbudte kok i København V over tid. Bemærk at jobs der ikke har en bestemt geografi ikke er medtaget i tabellen. I den første kolonne ser du datoen. I den næste kolonne ser du det samlede antal kok.
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Statistik over udbudte kok over tid
| Dato | Alle jobs som kok |
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| 8. maj 2024 | 0 |
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| 8. april 2024 | 0 |