Head of R&D - Baking Ingredients
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Udlandet
This position is handled by our IFR-A partner Rau Consultants...
Mühlenchemie and DeutscheBack are part of the internationally successful, family-run Stern-Wywiol Group. The companies are leaders in the field of flour improvement through enzymatic treatment as well as baking improvers, individual functional systems and pre-mixes for the baking industry.
your new challenge
• You will lead the application-oriented research team in the field of enzymes and baking applications
• You and your team will develop new products and solutions and optimize innovation management
• You will work on customer projects and oversee raw material screening (e.g. exchange of critical raw materials)
• You will work closely with the R&D centres of the branches and develop the R&D personnel globally
your skills
• You have several years of experience in a managerial R&D function in the baked goods or bakery supply industry and have good knowledge of bakery products, baking improvers, yeasts or enzymes
• You have international experience and are fluent in English
• You are a communicative personality with a positive attitude, the ability to inspire and convince others, and with an analytically structured and implementation-oriented approach
the offer
The Stern-Wywiol Group is a dynamic, open-minded family business with an international character. The company offers an ideal environment for employees who want to make a difference and develop further.
contact
Matthias Hennig from Rau Consultants will be happy to answer any further questions you may have at +49 89 1895520-19. The Rau Consultants vouch for objective information and only pass on your data after express approval. We look forward to receiving your application with the reference RAH04553.
Mühlenchemie and DeutscheBack are part of the internationally successful, family-run Stern-Wywiol Group. The companies are leaders in the field of flour improvement through enzymatic treatment as well as baking improvers, individual functional systems and pre-mixes for the baking industry.
your new challenge
• You will lead the application-oriented research team in the field of enzymes and baking applications
• You and your team will develop new products and solutions and optimize innovation management
• You will work on customer projects and oversee raw material screening (e.g. exchange of critical raw materials)
• You will work closely with the R&D centres of the branches and develop the R&D personnel globally
your skills
• You have several years of experience in a managerial R&D function in the baked goods or bakery supply industry and have good knowledge of bakery products, baking improvers, yeasts or enzymes
• You have international experience and are fluent in English
• You are a communicative personality with a positive attitude, the ability to inspire and convince others, and with an analytically structured and implementation-oriented approach
the offer
The Stern-Wywiol Group is a dynamic, open-minded family business with an international character. The company offers an ideal environment for employees who want to make a difference and develop further.
contact
Matthias Hennig from Rau Consultants will be happy to answer any further questions you may have at +49 89 1895520-19. The Rau Consultants vouch for objective information and only pass on your data after express approval. We look forward to receiving your application with the reference RAH04553.
Information og data
Denne ledige stilling har jobtypen "Afdelingsleder", og befinder sig i kategorien "Ledelse og personale".
Arbejdsstedet er beliggende i Udlandet
Jobbet er oprettet på vores service den 25.4.2023, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Afdelingsleder
- Udlandet
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Statistik over udbudte afdelingsleder i Udlandet over tid
| Dato | Alle jobs som afdelingsleder |
|---|---|
| 11. maj 2024 | 5 |
| 10. maj 2024 | 5 |
| 9. maj 2024 | 5 |
| 8. maj 2024 | 5 |
| 7. maj 2024 | 5 |
| 6. maj 2024 | 5 |
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| 30. april 2024 | 8 |
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| 27. april 2024 | 6 |
| 26. april 2024 | 8 |
| 25. april 2024 | 8 |
| 24. april 2024 | 8 |
| 23. april 2024 | 8 |
| 22. april 2024 | 9 |
| 21. april 2024 | 8 |
| 20. april 2024 | 9 |
| 19. april 2024 | 9 |
| 18. april 2024 | 10 |
| 17. april 2024 | 9 |
| 16. april 2024 | 9 |
| 15. april 2024 | 9 |
| 14. april 2024 | 9 |
| 13. april 2024 | 9 |
| 12. april 2024 | 8 |
| 11. april 2024 | 7 |