Assistant Restaurant Manager for Restaurant - a Seafood Bistro
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København K
Assistant Restaurant Manager for Restaurant Havfruen - a Seafood Bistro
Do you have experience from the restaurant industry and a passion for high-quality food and guest experiences?
Are you motivated by being part of a team where it is not far from thought to action, and
where you have that much influence? Can you see yourself in a leadership role, and are you keen on creating structure?
In addition to creating good experiences for our guests, it is also really important for us to create a good workplace for you and your colleagues. As Assistant Restaurant Manager, you must be involved in this to a large extent. It is therefore important that you have an easy smile and the courage to help make Havfruen a place where both colleagues and guests thrive.
As an Assistant Restaurant Manager, you will be part of the management team in the restaurant, where you will report directly to the Restaurant Manager. Together, it is your responsibility to manage and run the lunch and evening service in the small but busy restaurant.
You will have a varied everyday life, where you must partly develop and motivate the employees in the daily operation of the restaurant and partly take care of the administrative part of the operation.
Through courses in food and wine, we would very much like to help you become even better, so that you are best prepared to handle the tasks as Assistant Restaurant Manager.
These tasks will, among other things, be:
- Responsibility for running the restaurant when the Restaurant Manager is not present.
- Shift planning in collaboration with the Restaurant Manager.
- Training and development of colleagues.
- To achieve relevant financial goals.
- Constant improvement of the guest experience.
- Ordering products.
Who are we?
We opened Havfruen in the summer of 2017, and have an ambition to become Copenhagen best seafood bistro.
The style in the restaurant is relaxed, but with good service in mind and not least with a
focus on fresh, local and sustainable ingredients.
If you dont already know Havfruen, you can get to know us a little better here:
https://www.instagram.com/Havfruen_nyhavn39/
https://www.restaurantHavfruen.dk/
In addition to Restaurant Havfruen, we also run Restaurant Figaro in Tivoli, which we opened in the spring of 2021.
The dream is to open more restaurants, and in that case, it will naturally open up opportunities for internal advancement.
If the above sounds like something to you, then we look forward to hearing from you. Send an application with a CV and photo, and please tell us why you are the right candidate to become part of the team.
The application is sent to: [email protected]
We look forward to hearing from you!
Kilde: Jobnet.dk
Do you have experience from the restaurant industry and a passion for high-quality food and guest experiences?
Are you motivated by being part of a team where it is not far from thought to action, and
where you have that much influence? Can you see yourself in a leadership role, and are you keen on creating structure?
In addition to creating good experiences for our guests, it is also really important for us to create a good workplace for you and your colleagues. As Assistant Restaurant Manager, you must be involved in this to a large extent. It is therefore important that you have an easy smile and the courage to help make Havfruen a place where both colleagues and guests thrive.
As an Assistant Restaurant Manager, you will be part of the management team in the restaurant, where you will report directly to the Restaurant Manager. Together, it is your responsibility to manage and run the lunch and evening service in the small but busy restaurant.
You will have a varied everyday life, where you must partly develop and motivate the employees in the daily operation of the restaurant and partly take care of the administrative part of the operation.
Through courses in food and wine, we would very much like to help you become even better, so that you are best prepared to handle the tasks as Assistant Restaurant Manager.
These tasks will, among other things, be:
- Responsibility for running the restaurant when the Restaurant Manager is not present.
- Shift planning in collaboration with the Restaurant Manager.
- Training and development of colleagues.
- To achieve relevant financial goals.
- Constant improvement of the guest experience.
- Ordering products.
Who are we?
We opened Havfruen in the summer of 2017, and have an ambition to become Copenhagen best seafood bistro.
The style in the restaurant is relaxed, but with good service in mind and not least with a
focus on fresh, local and sustainable ingredients.
If you dont already know Havfruen, you can get to know us a little better here:
https://www.instagram.com/Havfruen_nyhavn39/
https://www.restaurantHavfruen.dk/
In addition to Restaurant Havfruen, we also run Restaurant Figaro in Tivoli, which we opened in the spring of 2021.
The dream is to open more restaurants, and in that case, it will naturally open up opportunities for internal advancement.
If the above sounds like something to you, then we look forward to hearing from you. Send an application with a CV and photo, and please tell us why you are the right candidate to become part of the team.
The application is sent to: [email protected]
We look forward to hearing from you!
Kilde: Jobnet.dk
Information og data
Denne ledige stilling har jobtypen "Restaurationschef", og befinder sig i kategorien "Detail, Restauration og Hotel".
Arbejdsstedet er beliggende i København K.
Jobbet er oprettet på vores service den 30.3.2023, men kan have været deaktiveret og genaktiveret igen.
Dagligt opdateret: Dette job opdateres dagligt ud fra jobudbyderens hjemmeside via vores søgemaskineteknologi og er aktivt lige nu.
- Restaurationschef
- København K
- Søndag den 16. april 2023
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Statistik over udbudte jobs som restaurationschefer i København K
Herunder ser du udviklingen i udbudte restaurationschef i København K over tid. Bemærk at jobs der ikke har en bestemt geografi ikke er medtaget i tabellen. I den første kolonne ser du datoen. I den næste kolonne ser du det samlede antal restaurationschefer.
Se flere statistikker her:
Statistik over udbudte restaurationschefer over tid
| Dato | Alle jobs som restaurationschefer |
|---|---|
| 28. april 2024 | 0 |
| 27. april 2024 | 0 |
| 26. april 2024 | 0 |
| 25. april 2024 | 0 |
| 24. april 2024 | 0 |
| 23. april 2024 | 0 |
| 22. april 2024 | 0 |
| 21. april 2024 | 0 |
| 20. april 2024 | 0 |
| 19. april 2024 | 0 |
| 18. april 2024 | 0 |
| 17. april 2024 | 0 |
| 16. april 2024 | 0 |
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| 13. april 2024 | 0 |
| 12. april 2024 | 0 |
| 11. april 2024 | 0 |
| 10. april 2024 | 0 |
| 9. april 2024 | 0 |
| 8. april 2024 | 0 |
| 7. april 2024 | 0 |
| 6. april 2024 | 0 |
| 5. april 2024 | 0 |
| 4. april 2024 | 0 |
| 3. april 2024 | 0 |
| 2. april 2024 | 0 |
| 1. april 2024 | 0 |
| 31. marts 2024 | 0 |
| 30. marts 2024 | 0 |
| 29. marts 2024 | 0 |